Apr. 6, Easter meal: Glazed ham, au gratin potatoes, sliced carrots, dinner roll, jell-o cake, beverage mix, margarine.
Apr. 7: CLOSED
Apr. 10: Polish sausage w/sauerkraut, whipped potatoes, mixed vegetables, hot dog bun, fruit cocktail cake, beverage mix.
Apr. 11: Chicken alfredo, green beans, stewed tomatoes, garlic breadstick, baked cookie, beverage mix, margarine.
Apr. 12: Hamburger patty, roasted red potatoes, baked beans, hamburger bun, cherry gelatin, beverage mix, ketchup, mustard.
Apr. 13: Chicken rice casserole, club spinach, wheat bread, peach crisp, beverage mix.
*menu subject to change without notice