Monday, October 23: Salisbury beef, oven roasted potatoes, broccoli, multigrain bread, peaches
Tuesday, October 24: King ranch casserole, lima beans, chuckwagon corn, tortilla chips, pineapple tidbits
Wednesday, October 25: Liver and onions OR Beef with onion gravy, whipped potatoes, sliced carrots, wheat roll, oatmeal cookie
Thursday, October 26: Baked chicken breast, blackberry BBQ sauce, baked sweet potato, cabbage, multigrain bread, chocolate pudding
Friday, October 27: Potato crusted fish, mashed red potatoes, green peas, wheat bread, cinnamon applesauce
Reservations must be made one day in advance. Please call by Friday to save a spot for Monday’s meal. Cost is $3.50 for seniors, $6.50 general public. Contact the Osceola Senior Center at 641-342-6221.