Monday, Dec. 12: Turkey breast with gravy, baked sweet potato, broccoli and cauliflower, dinner roll, peaches
Tuesday, Dec. 13: Homemade meatloaf, brown gravy, whipped potatoes, mixed vegetables, multi-grain bread, fruit cocktail
Wednesday, Dec. 14: Spaghetti casserole, Italian mixed vegetables, tossed salad, wheat bread, mixed fruit crisp
Thursday, Dec. 15: New Orleans-style chicken, garlic red pepper penne, Brussels sprouts, multi-grain bread fresh banana
Friday, Dec. 16: Pork loin, brown gravy, roasted red potatoes, green peas, dinner roll, chocolate pudding
Reservations must be made one day in advance. Please call by Friday to save a spot for Monday’s meal. Cost is $3.50 for seniors, $6.50 general public. Contact the Osceola Senior Center at 641-342-6221.